An Exploration of the Oryza sativa L. Cyanidin-3-glucoside on the Cognitive Function in Older Adults with Subjective Memory Impairment
Soo Hyun Joo, Changtae Hahn, Hyun Kook Lim, Kee Dong Yoon, Shin Hee Yoon, Chang Uk Lee
Psychiatry Investig. 2019;16(10):759-765.   Published online 2019 Sep 30     DOI: https://doi.org/10.30773/pi.2019.06.17
Cyanidin-3-O-glucoside and its phenolic metabolites ameliorate intestinal diseases via modulating intestinal mucosal immune system: potential mechanisms and therapeutic strategies
Zhen Cheng, Xu Si, Hui Tan, Zhihuan Zang, Jinlong Tian, Chi Shu, Xiyun Sun, Zhiying Li, Qiao Jiang, Xianjun Meng, Yi Chen, Bin Li, Yuehua Wang
Critical Reviews in Food Science and Nutrition.2023; 63(11): 1629.     CrossRef
Current trends in natural products for the treatment and management of dementia: Computational to clinical studies
Rajeev K. Singla, Shikha Joon, Baivab Sinha, Mohammad Amjad Kamal, Jesus Simal-Gandara, Jianbo Xiao, Bairong Shen
Neuroscience & Biobehavioral Reviews.2023; 147: 105106.     CrossRef
Effect of Pigmented Rice Consumption on Cardiometabolic Risk Factors: A Systematic Review of Randomized Controlled Trials
Diane Mendoza-Sarmiento, Emmanuele V. Mistades, Alison M. Hill
Current Nutrition Reports.2023; 12(4): 797.     CrossRef
The Role of Pigmented Rice in Reducing Cardiovascular Disease Risk: A Mini-Review of Animal and Human Studies
Diane S Mendoza-Sarmiento, Alison M Hill
Journal of Medicine, University of Santo Tomas.2023; 7(2): 1310.     CrossRef
Anthocyanins Recovered from Agri-Food By-Products Using Innovative Processes: Trends, Challenges, and Perspectives for Their Application in Food Systems
Henrique Silvano Arruda, Eric Keven Silva, Nayara Macêdo Peixoto Araujo, Gustavo Araujo Pereira, Glaucia Maria Pastore, Mario Roberto Marostica Junior
Molecules.2021; 26(9): 2632.     CrossRef
Cognitive-enhancing Effects of Black Rice Aleurone Layer Extract on Scopolamine-induced Memory Impairment in Mice
Ji Hye Choi, Eun Byeol Lee, Hwan Hee Jang, Youn Soon Park, Sung Hyen Lee
Korean Journal of Medicinal Crop Science.2021; 29(5): 328.     CrossRef
Recent advances and possibilities for the use of plant phenolic compounds to manage ageing-related diseases
Henrique Silvano Arruda, Iramaia Angelica Neri-Numa, Larissa Akemi Kido, Mário Roberto Maróstica Júnior, Glaucia Maria Pastore
Journal of Functional Foods.2020; 75: 104203.     CrossRef